Costamar

Majorca

Cradled in the sapphire arms of the Mediterranean, Majorca (also spelled Mallorca) is a Spanish island that whispers serenity and shouts vibrancy all at once. Whether you're seeking laid-back beach days, cobblestone village strolls, or hikes through dramatic limestone mountains, this Balearic beauty offers it all—and more. Whether you're a dreamer, an adventurer, or a wanderer of winding alleys, Majorca promises to leave a lasting imprint. Just beware: one visit might turn into a lifelong love affair.

Local cuisine

Local Cuisine

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Majorca’s cuisine is a delicious reflection of its Mediterranean roots, blending fresh local ingredients with traditional island flavors. Start your culinary journey with ensaimada, a sweet, spiral-shaped pastry that’s a beloved local treat, perfect for breakfast or a snack.

For a savory taste, try sobrasada, a soft, spreadable cured sausage made from pork and paprika, often enjoyed on bread or in traditional dishes. Seafood lovers will appreciate fresh catches like caldereta de llagosta, a rich lobster stew, or simply grilled fish served with seasonal vegetables.

Don’t miss tumbet, a colorful vegetable casserole made with layers of potatoes, eggplant, and red peppers, topped with tomato sauce—an island specialty. Pair your meal with local Mallorcan wines or refreshing hierbas, a traditional herbal liqueur.

From bustling markets to seaside restaurants, dining in Majorca offers a flavorful and authentic taste of island life that complements its stunning landscapes and vibrant culture.